Small meat balls made of pork and beef, in part finely chopped, with fresh onion and heartily seasoned, Fried without fat.
Prepare the product from frozen. Microwave: 500 W, approx. 3 min.Frying Pan: slightly thawed fry from both sides with little fat with a medium heat approx. 4 min.Combi-Steamer with 5 % dampness: pre-heated at 160°C-180°C for approx. 10 min.Store and transport at -18°C. Consume immediately after thawing. Do not refreeze. Heat article before consumption according to preparation recommendation.
55 % pork, 17 % beef, 10 % onions, egg white, wheat flour, whole egg, starch (potato, wheat), salt, spices, yeast, herbs, water, dextrose, glucose syrup, spice extracts, acid sodium citrates
Go back