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Meat balls natural, fried

Product description

Mildly seasoned meatballs made of pork, refined with curd and herbs. Ready-cooked. Extremely versatile

Product characteristics: fried
Preparation recommendations: Combi oven

Variants

Weight	SU/Box	Article number	EAN	Palette calculator Layers/Boxes
approx. 40 g/unit	4 bags á 1250 g/Karton	9365100	4001902936516	14-112

Recommended preparation

Prepare the product from frozen. Cooking times may vary depending on the power rating of the appliance.
Pot with stock/sauce: steam for approx. 15-17 min.
Combi-Steamer with 5 % dampness: pre-heated at 180°C for approx. 8-10 min.
Store and transport at -18°C. Consume immediately after thawing. Do not refreeze. Heat article before consumption according to preparation recommendation.

Ingredients & nutrition

Pork (77 %), water, quark (5 %), rice flour, starch (potato, wheat), salt, acid sodium citrates, spices, herbs, spice extracts
100 g contain on average:
calorific value (kj) / (kcal)	778 kj / 186 kcal
fat of which saturates:	11 g 4,1 g
carbohydrate of which sugars:	7,1 g 1,0 g
fibre	<0,5 g
protein	14 g
salt	1,6 g

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