Escalopes & Steaks | The classic product: pork Escalope | Cordon Bleu
raw

Battered escalope with liquid seasoning and 35 % bread crumbs. Artisanal look. Ready-to-cook.

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Escalope from liquid seasoned pork, breaded. Raw/Ready-to-cook.

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Escalope cut from fresh pork loin, seasoned, not tenderised. Prepared the traditional housewife way, with a soufflé-like coating [...]

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Escalope made from liquid seasoned pork, breaded with original Austrian breadcrumbs, raw. Ready-to-cook.

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Extra-large escalope cut from fresh pork loin. Seasoned, flattened and with a crispy golden coating. Ready-to-cook.

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Escalope cut from the fresh ham. Seasoned, not tenderised. Battered in a golden yellow batter jacket with 35 % bread [...]

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Escalope from fresh topside of veal. Seasoned, flattened and covered with a coating of whole egg and Austrian [...]

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Steak cut from fresh pork loin, in its natural shape. Lightly seasoned. Ready-to-cook.

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Cordon bleu from fresh pork loin with a savoury filling of alpine cheese and air-dried ham. Covered with [...]

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Cordon bleu made from liquid seasoned pork cutlets, filled with cheese and cooked ham, with 21 % breading. [...]

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Escalope cut made from liquid seasoned pork, breaded in a hearty roasted onion batter (35 %), coated. Ready-to-cook.

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Escalope of pork made from liquid seasoned pork, breaded with 25 % potato-onion-breadcrumbs. Raw and ready-to-cook.

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Pork chop on the bone. Seasoned and covered with a crispy golden coating. Ready-to-cook.

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Cut from a naturally reared chicken breast. Seasoned and refined with a breading. Ready-to-cook.

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Made from one cut piece of liquid seasoned chicken breast fillet, as grown, with 35 % batter (contains [...]

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Made from liquid seasoned chicken breast cut meat, as grown. Cut in pouch form and filled with cheese [...]

pre-fried

Battered escalope with liquid seasoning and 38 % bread crumbs. Artisanal look. Pre-fried.

pre-fried

Escalope made from liquid seasoned pork cutlets, breaded. Pre-fried.

pre-fried

A mini cordon bleu made from liquid seasoned pork cutlets, filed with cheese and cooked ham, breaded. Pre-fried.

pre-fried

Cordon bleu from fresh pork loin (pocket cut). Seasoned and stuffed with a savoury filling of cheese and [...]

pre-fried

From naturally reared chicken breast. Delicately seasoned with a herbcream cheese filling. Covered with a special coating. Pre-fried.

pre-fried

From naturally reared chicken breast. Mildly seasoned with a delicately balanced filling of tomato and cheese. Covered with [...]

pre-fried

Made from one sliced piece of liquid seasoned chicken breast fillet, as grown. Cut in pouch form, filled [...]

fried

Escalope cut from fresh pork loin and covered with a special coating suitable for a combi oven. Fried.

fried

Steak cut from fresh pork loin, in its natural shape. Lightly seasoned. Fried.

fried

Made of liquid seasoned pork steak. Topped with tomato sauce, tomato slices and mozzarella. Sprinkled with basil. Fried.

fried

Small escalope rolls of pork with liquid seasoning and 25 % bread crumbs. Filled with obazda. Fried.

fried

Small escalope rolls of pork with liquid seasoning and 25 % bread crumbs. Filled with a cream cheese [...]

fried

Small escalope rolls of pork with liquid seasoning and 25 % bread crumbs. Filled with a cream cheese [...]

fried

Escalope cut from naturally reared chicken breast. Mildly seasoned with a special coating. Fried.

fried

Escalope cut from naturally reared chicken breast. Mildly seasoned with a crispy cornflake coating. Fried.

fried

Naturally reared chicken breast, mildly seasoned. Fried.

fried

Cut from naturally reared chicken breast. Mildly seasoned with a topping of cream cheese, peppers and butter cheese. [...]

fried

Made from one cut piece of liquid seasoned chicken breast fillet, as grown, with 35 % batter (contains [...]

fried

Escalopel cut made from turkey breast as grown, with 8 % liquid seasoning and with 23 % breading. [...]

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